Recipe Overview: Instant Pot Buffalo Chicken Pasta
Why you’ll love it: This creamy Instant Pot Buffalo
Chicken Pasta is the ultimate comfort food. If you’re a Buffalo chicken
enthusiast, you’ll be obsessed! This one-pot pasta recipe is easy to make
and cleaning up is a breeze.
Prep Time: 15 minutes
Cook Time: 40 minutes
Equipment Needed: Instant Pot
Servings: 6

As fall arrives, the craving for comforting meals intensifies. This Instant
Pot Buffalo Chicken Pasta is the perfect recipe to satisfy those cravings!
Instant Pot Buffalo Chicken Pasta Recipe
Delicious and comforting: This chicken pasta recipe is incredibly
creamy, filling, and has a touch of spicy heat that warms you from the inside
out. Ideal for game days, gatherings, or those chilly evenings when you need a
quick and easy meal.
One-pot wonder: The Instant Pot simplifies everything. It’s so
easy, you won’t believe it. I’ve been sharing more pasta recipes for your
pressure cooker, including this delicious and popular Buffalo Chicken Pasta.

How to Make Instant Pot Buffalo Chicken Pasta: Step-by-Step Guide
Sauté the base: Begin by sautéing the chicken, celery, and
onions in your Instant Pot until the chicken is fully cooked and the onions are
translucent. Add garlic for an aromatic start.
Add Liquids: Pour in the chicken broth, diced tomatoes, and
hot sauce. Adjust the hot sauce to your preference; you can always add more
later.
Pressure Cook: Add the pasta and ensure it’s submerged in the
liquid. Close the Instant Pot and cook on high pressure.
Finishing Touches: The pasta may appear soupy when you open
the lid, but don’t worry! It will thicken as it rests. Add the cream cheese,
blue cheese dressing, and shredded mozzarella cheese. Partially cover and let
it sit for about 10 minutes, allowing the pasta to absorb the liquid. Garnish
with blue cheese crumbles and green onions before serving.

Easy Recipe Variations: Customize Your Buffalo Chicken Pasta
-
Not a fan of blue cheese? Substitute an equal amount of your
favorite ranch dressing. Garnish with shredded cheddar cheese. -
Turn it into a casserole: Transfer the Buffalo chicken pasta
to a lightly greased baking dish (9×13 inch). Top with extra cheese and bake
at 350°F until golden brown and bubbly. -
Use your favorite pasta: This recipe works perfectly with
regular white pasta instead of whole wheat. -
Explore more Buffalo chicken recipes: Check out the
Crockpot
Buffalo chicken dip,
Crockpot Buffalo chicken sandwiches, or
Air fryer Buffalo cauliflower bites
recipes for more inspiration.
Storage & Reheating Tips
Storage & Reheating Tips
Storage: Store leftovers in a sealed container in the
refrigerator for up to 4 days.
Reheating: Buffalo chicken pasta reheats beautifully. You can
easily microwave it, but baking it is also a great option.

More Instant Pot Recipes
Instant Pot Crack Chicken Pasta – cheesy ranch perfection
Instant Pot Chicken Noodle Soup
Instant Pot Pulled Pork
Instant Pot White Chicken Chili
Instant Pot Buffalo Chicken Pasta
3 votes
Rachel Gurk